Rob considers a mid-life career change, inspired by a couple of pilots that didn’t go forward and fridge full of exotic meats gone bad.
This week, Rob explains a simple axiom of show business: if you want your agents to remain generous with free expensive bottled water and delicious mini chocolate cakes, you have to earn it. Or more...
Rob explains how he once got roped into picking up a very large check and offers advice on how you can avoid making the same mistake.